Bryan D. Quigley ’04

Bryan Quigley is the co-founder of Stateside Vodka, a brand that has rapidly become a significant player in the craft spirits market. His entrepreneurial journey into the world of distillation began in a remarkably humble
setting: the basement of his parents' Fort Washington home, where he and his brother Matt started experimenting with homemade stills in 2013. This initial, somewhat clandestine, venture laid the groundwork for what would become Federal Distilling, the parent company of Stateside Vodka, launched in Kensington, Philadelphia, in 2015.
 

Quigley, who graduated from Hofstra University, initially worked in financial planning before channeling his drive into the spirits industry. His vision, alongside his brother and partners Clement and Zach Pappas, has expanded Stateside Vodka beyond its Philadelphia roots. The company's innovative approach, which includes the distinct oxygen filtration process for their vodka and the introduction of popular ready-to-drink beverages like Surfside, has led to national distribution across 49 states and a growing team of over 250 employees.
 

At a young age, Bryan displayed the spirit of an entrepreneur. Whether it was playing sports, navigating the lively dynamics of a big family, or taking on jobs like shoveling snow, caddying, landscaping, or selling candy and baseball cards to classmates, Quigley was always in motion.
 

Classmate Sean Plunkett says, “Bryan Quigley is a true Light Blue Devil, a lifer, and loyal alumnus. A passionate student and athlete during his school days, now Bryan is a leader and innovator in his field who always keeps CHA in his heart.”